Cheers
Before we crack open a cold one, are you over 21?
Thank you for your honesty. Our Talking Cedar Restaurant is open to all ages. Check out our menu.
JOBS AT TALKING CEDAR
Looking to join our team?
Browse the available positions below to learn more and submit your application today! Check back often for new postings and opportunities.
OPEN POSITIONS
Lead Line Cook
Full-TimeBenefits: dental, life insurance, medical, vision, 401k,
Qualifications:
• 3+ years’ cooking and kitchen administration experience.
• Ability to work on your feet for eight hours or more a day
• High level of professionalism
• Comfortable working with a team in a fast-paced kitchen environment
• Excellent verbal communication and organization skills
• Must be able to lift at least 40 pounds at a time on a regular basis
Accountant
Qualifications
• 1+ years’ experience in Restaurant Accounting Required
• Language Skills: Ability to read, analyze and interpret general business periodicals, professional journals, technical procedures and government regulations
• Ability to effectively present information and respond to questions from groups of managers, clients, customers and the general public
• Mathematical: Ability to add, subtract, multiply, and divide in many units of measure, using whole numbers, common tractions, and decimals
Prep Cook
Qualifications
• 1+ years’ cooking and kitchen administration experience
• Ability to work on your feet for eight hours or more a day
• High level of professionalism
• Comfortable working with a team in a fast-paced kitchen environment
• Excellent verbal communication and organization skills
• Must be able to lift at least 40 pounds at a time on a regular basis•Possess or obtain a food handlers permit
• Submit to and pass a Drug Test (We DO NOT test for Marijuana)
• Successfully pass a Criminal Back Background Check
Line Cook
Qualifications
• 1+ years’ cooking and kitchen administration experience
• Ability to work on your feet for eight hours or more a day•High level of professionalism
• Comfortable working with a team in a fast-paced kitchen environment
• Excellent verbal communication and organization skills
• Must be able to lift at least 40 pounds at a time on a regular basis
• Possess or obtain a food handlers permit
• Submit to and pass a Drug Test (We DO NOT test for Marijuana)
• Successfully pass a Criminal Back Background Check
• Cooking: 1 year (Required)
