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RESTAURANT
Proudly Distilled On The Chehalis Tribal Reservation
DISTILLERY
Proudly Distilled On The Chehalis Tribal Reservation
Talking Cedar currently distills 10+ spirits, including the award-winning Kayak Gin, making use of foraged botanicals, a series of hand-crafted, small-batch flavored whiskeys, and cask-finished brandies.
We also have ongoing collaborations with esteemed industry partners like Westland Distillery for their premium American Blended Malt Whiskey and Single Cask offerings.
Featured Spirit
At Talking Cedar, creativity and innovation touch every part of our community, including our cocktails. From twists on classics—like our Lemon Honey Mule made with Talking Cedar Ginger Drop, and a Coffee Manhattan made with Talking Cedar Cabin Coffee—we love to discover new and delicious flavors.
Kayak Gin holds a special place in spirits history as the first spirit to be legally distilled on Native land. Since then, we have worked hard to create spirits that represent our ambitions like our small-batch, cask-finished brandies and gin and our American Blended Malt Whiskey. With unrivaled quality and capacity, the future of Talking Cedar is bright.
With unrivaled quality and capacity, Talking Cedar is proud to offer premium contract distilling services. Boasting 31,000+ liter fermentation tanks, custom Italian pot stills, a 25-ft continuous still, and 90-liter hillbilly stills, Talking Cedar has the capability to produce 10,000 barrels of whiskey per year and nearly 1.5 million gallons of other spirits.
